Leafy underbrush, leather, truffle, grilled herb and tilled soil aromas lead the way. The dense, forward palate doles out juicy black cherry, star anise, tobacco and an earthy hint of game while velvety tannins give it a smooth, polished texture. It has immediate appeal and will offer fine drinking for the next few years. Drink through 2020.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.