With aromas of wood, mint and generic dark fruits, this opens in good form. In the mouth, this is fresh and medium in body, with a mix of herb, oak and red-fruit flavors. A mild finish feels slightly dilute but easygoing.
Vicente Gandia USA
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.