Leathery plum and berry aromas come with a touch of char. This blend of Shiraz and Tempranillo feels round and solid. Familiar flavors of berry fruits and cherry are a bit spicy, while the finish tastes of black fruits and feels right.
Vicente Gandia USA
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.