One of a range of single-vineyard wines, this is a selection from the producer's oldest vines. It has great white fruit, and is generously textured and ripe. Hints of yellow fruit in the background add richness. It has a soft aftertaste, suggesting it is ready to drink.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.