A ripe, sweet, citrusy, New World white that tastes more like Sauvignon Blanc than any Riesling from the Mosel or Austria. Despite its varietal aloofness, there's clean and refreshing grapefruit and orange flavors and a weighty body. If you like blazing fruit, this is it; for something steely and minerally, look to Germany.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.