With more than 20g/L residual sugar, you might expect this wine to be rather sweet, but because of its high acidity it only registers as off dry. Lime and grapefruit flavors are flecked with green apple and petrol, finishing soft but with a citrusy edge. Drink now.
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Czerwinski has been a wine journalist, editor and taster for over a decade and is a regular wine panelist, speaker and educator for events and organizations worldwide.