Concentrated sensations of apple, pear, lemon, mint and mineral are accented with rosemary, sage and intense smoky notes. It's structured but elegant with a great depth of flavors. This is already delicious but will develop more complexity. Drink now through 2020.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: email@example.com.