This creamy, fragrant wine seamlessly combines the rich fruit typical of Cartizze with the drier Brut style. It opens with heady scents of jasmine, wisteria, exotic fruit and green apple while the creamy palate offers juicy peach, thyme and citrus zest alongside a foamy mousse. It closes crisp and clean.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.