Dense and meaty up front, this has cola, wild berry and herb aromas. It feels big and bursts with spicy berry and pepper flavors. It finishes dark, with coffee-like bitterness, and it's nicely balanced overall.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.