Creamy malty aromas of vanilla and baked berry fruits lead to an astringent palate with hard tannins. This Malbec tastes earthy and like baked berry fruits and coffee grounds. A grabby finish with clamping residual tannins makes for a rugged ending.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.