A step up from previous years. It's ripe and minty on the nose, with coconutty oak but also offsetting raspberry and plum aromas. Forward and full, with berry and plum flavors that handle ample toast and mint accents. Spicy, dry, peppery and long on the finish.
Viña La Rosa USA
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.