Boysenberry, cassis and baked plum aromas give this a berry driven outlook. The palate is thick and saturated but well balanced, with blackberry, cassis, tea and herbal flavors. On the finish, plum, prune and baked flavors blend with spice to create a nice ending. Drink through 2016.
Viña La Rosa USA
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.