Jumpy berry aromas include notes of juniper and oaky maple. Once this settles, what you have is a fully extracted Syrah with a rich but balanced palate. Spiced plum and wild berry flavors are powerful but show restraint, while this shows savory flavors of dark fruits, olive and spice on the finish.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.