Neutral and almondy, with hints of baked apple, toast and butter. The palate is soft and cushioned with melon and banana flavors. Finishes round, smooth but short on pulse, with weight but no oxidation. The time is now to drink this value-priced Chilean Chard.
Puerto Viejo Wines
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.