Rusty in color, with gaseous, mature aromas that take time to emerge and expand into tobacco and leather. The palate features roasted cherry, raspberry and even some peach nectar, while the feel is traditional, meaning it's lean and based on a beam of acidity. Drink now.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.