This Moldovan Cabernet Sauvignon has strawberry jam, saddle leather and raspberry aromas. The palate is marked by smoked meat, clove and baking spice flavors that accent its fruity core.
Sarego Imports LLC
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Jenssen is a spirits, wine, food and travel writer, and a professional speaker. He is a co-author of several wine, food and beverage books, including The Fire Island Cookbook
(Atria/Emily Bestler Books, April 2012). Email: email@example.com