A bit sharp and raw from the beginning, and the palate features a jolt of bracing acids that turn the raspberry and plum flavors sharp. Far more raw than pulpy, so it's Merlot on the thin side. Which makes sense given that it comes from the very cool, southern Bío Bío Valley. Imported by Corkscrew Imports.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.