This wine made from an aromatic indigenous Turkish grape offers a pleasing aroma of honeydew melon and freesia. It is soft on entry and remains smooth on the palate, with flavors of guava, pineapple and rose petal that meld into a soft floral finish.
The Winebow Group
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Lifestyle & Entertaining Editor
Reviews Israel, other Asia and other Africa.
DeSimone is a spirits, wine, food and lifestyle writer who has traveled extensively in his journalistic pursuits. Most recently he co-authored the book Wines of the Southern Hemisphere
(Sterling Epicure, October 2012). Email: email@example.com