This wine is made from old-vines Verdejo and it shows more minerality and intensity than something made from younger grapes. The nose has wax, mineral and citrus aromas, while the palate shows passion fruit and pineapple flavors. Grows on you nicely with structure, acidity and a smack of Rueda terroir.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.