Vint Hill 2012 Petit Verdot (Virginia)

Crushed red and black berries meet sweet notes of anise and violet on the nose. The medium-bodied palate is bright and fresh, bringing forth briar fruit flavors mingling with cherry cola. Well-balanced, structured tannins offer ample support. Pair this wine with a rib-eye steak prepared in a coffee dry rub. Alexander Peartree

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