Vinum 2012 Red Dirt G-S-M (Paso Robles)

Aromas of coffee, cinnamon toast, cranberry and clove emerge off of this blend of 56% Syrah, 24% Grenache and 20% Mourvèdre by UC Davis grad-friends Richard Bruno and Chris Condos. It's not too complicated on the palate but very food-friendly, with dark red fruit, licorice and tree bark, blending ripe and tart elements for a straight-ahead sipper. Matt Kettmann

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