Toast and leather aromas support modest berry scents. This is full, loud and banging on the palate. Roasted blackened flavors of blackberry and plum carry a meaty note, while this remains dark and toasty on an aggressive finish.
Fine Estates From Spain
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.