Made with 100% cabernet franc, this wine has an herbaceous, earthy nose and jaunty plum and cherry flavors. It's a bit bracing on the palate and the fruit initially overrides the herbal notes beneath, giving it a flavorful yet one-dimensional character. The nose implies more depth--leaving you wanting more.
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Reviews wines from Greece and Cyprus.
Executive Editor Susan Kostrzewa joined Wine Enthusiast in 2006, when she moved from Sonoma, California, to Manhattan. Kostrzewa has written and edited wine, food and travel stories for the past 14 years, and oversees all editorial direction of Wine Enthusiast Magazine and WineMag.com, in addition to the tasting programs. Kostrzewa co-edited the Wine Enthusiast Wine & Food Pairings book and has co-authored numerous books on wine and travel in her career. Email: firstname.lastname@example.org