WCP 2013 The Zin Cripple Creek Vineyard Zinfandel (Paso Robles)

A touch of smoked pork meets with red cherries, cola and black licorice on the nose of this small-batch wine out of Templeton by Will Persall. Bacon fat and blackberry-maple syrup flavors make for a delicious palate, with lots of lively acidity that gives balance and keeps the tongue tingling. Matt Kettmann

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