William Church has outdone itself with this new Viognier, a mix of fruit from Conner Lee and Gamache Vineyards. A leesy, yeasty, textural underpinning complements the tangy lemon, lime, grapefruit and tangerine flavors. It's superfresh and delicious.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: email@example.com.