Pure Chablis, a wine that has all the region's hallmark freshness along with a firm, steely core. The wine is already balanced, with fruit fitting well with toast, vanilla and tangerine zest. Age for 3–4 years.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.