Soft and alluring, this wine opens in bursts of rose petal and black tea, with plenty of baking spices accenting its core of cherry, blueberry and rhubarb. As the wine mellows on the finish, it show a velvety texture of round, supple tannins.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.