Ripe and juicy, maybe a little rustic round the edges, certainly fruity. Red berry flavors dominate along with an edgy center of tannin, while juicy acidity completes this attractive wine.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.