Produced from old vines, this is a serious and concentrated wine. It has a strong mineral texture that adds to the dark tannins to make a forceful structure. Powered by the structure and the black fruits it will age well. Start drinking in 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.