The light prickle adds to the natural freshness of this lemon-sherbet-flavored wine. Very crisp and light in the mouth, this dances on the palate with just a touch of sweetness.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.