A ripe and creamy blend of Fernão Pires and Arinto, this is both fresh and richly textured. It has weight as well as a smooth texture, full in the mouth while also tangy. Already delicious, it will also age, so drink until 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.