Made by Leonor Freitas in the family winery, this is a rich blend of Castelão, Touriga Nacional and Syrah. With its firm tannins balanced by juicy red fruit, it's a wine to savor from early 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.