This flagship blend is sourced from 25-year-old vines. It's sharply focused and bright, the strawberry and cherry flavors front and center. The flavors have a hard candy quality, with pleasant hints of toast and caramel through the close.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.