A ripe, rich and fruity wine, this also has a sense of depth and structure. The palate boasts flavors of apricots, citrus and crisp apples. It's delicious now, but could also improve further after five years. Screwcap.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.