A touch of green bell pepper and boxwood appears amidst the citrus scent on the nose. The palate majors on crisp lemon tartness, with some of those appetizing green boxwood and pepper flavors, too. The body is light, lean, dry and refreshing.
Reviews wines from Austria, Alsace and England
German-born but London-based, Anne Krebiehl MW is a freelance wine writer contributing to international wine publications. She also lectures, consults and translates and has helped to make wine in New Zealand, Germany and Italy. She adores acidity in wine and is thus perfectly suited to her Austria/Alsace/England beat. Her particular weaknesses are Pinot Noir, Riesling and traditional-method sparkling wines.