Perfumed notes of tart morello cherry and cassis permeate throughout this lively rousing Spätburgunder. It's buoyant and primary in red fruit, yet tinged by complex intertwining layers of fine, bitter tannin, smoke and savory nuts. It's a powerful wine that calls for cellaring, but should drink beautifully from 2020 until 2025.
Anna Lee C. Iijima joined Wine Enthusiast in 2010. A former attorney turned beverage devotee, she holds a Diploma in Wine and Spirits from the Wine & Spirit Education Trust and is a student in the Masters of Wine Program. She is also an Advanced Sake Professional of the Sake Education Council with an enduring love for saké and shochu.Email: email@example.com