Warm notes of dried hay flower, pear and wet earth appear on the nose. The palate frames these in pervasive lemon freshness. This is refreshing and concentrated with a textured harmonious body. This is energetic and full with a dry but lasting finish.
Reviews wines from Austria, Alsace and England
German-born but London-based, Anne Krebiehl MW is a freelance wine writer contributing to international wine publications. She also lectures, consults and translates and has helped to make wine in New Zealand, Germany and Italy. She adores acidity in wine and is thus perfectly suited to her Austria/Alsace/England beat. Her particular weaknesses are Pinot Noir, Riesling and traditional-method sparkling wines.