A big, burly, concentrated Grenache, Yangarra's High Sands bottling seems capable of evolving nicely over the next 3–5 years, although it is supple enough to drink now. Black cherry preserves gain structure on the finish in the form of finely dusty tannins.
Yangarra Estate Vineyard
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Czerwinski has been a wine journalist, editor and taster for over a decade and is a regular wine panelist, speaker and educator for events and organizations worldwide.