A Yarra Valley classic, Dry Red No. 1 is a Bordeaux-style blend marked by its restrained alcohol levels yet potent flavors. The 2007 features scents of tobacco, vanilla and cassis, with a hint of tomato emerging on the palate. It's medium-bodied, with a long finish that finishes with firm but silky tannins and lip-smacking cassis. Approachable now, but should age well for 10–15 years.