This 100% Merlot could be mistaken at first for Cabernet, so structured and bold it initially appears. Cassis, blackberry, spicy clove and pepper combine effortlessly against a layered concentration of body and weight, finding structure along the way. Drink now through 2021.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.