A kirsch-like liqueur comes to the fore on the palate, before dried rose and herb demand attention of their own. From dry-farmed fruit, this Pinot is light in oak presence and weight, finishing pretty and refined.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.