Sourced from Gamache vineyard grapes, this is a fine follow-up to Zero One's debut vintage. It's packed with fruit flavors, running the gamut from Meyer lemon to candied papaya. The natural acidity keeps it all in balance and perfectly counterpoints the residual sugar, pegged at 2.1%.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.