Tropical fruit and vanilla-cookie aromas come with a note of nectarine. This feels juicy, racy and citric, with flavors of tangerine and nectarine. Despite having tangy acidity, the wine turns heavy on the finish.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.