Fiona Adams
Native Brooklynite Fiona Adams’ excitement for wine was sparked at a young age by her father. Working in a handful of New York City wine shops, she developed her wine knowledge, eventually earning her Level 2 WSET certification. With a deepening passion for wine, Fiona explored other roles in the industry with a stint in Long Island wine country at a winery’s tasting room before joining Wine Enthusiast in 2014. In her role, Fiona hopes to share her passion for natural, organic and biodynamic wines.
Recent Articles and Reviews
-
Why a Professional Taster Won’t Drink Champagne this NYE—and What They'll Have Instead December 31, 2021 Champagne is delicious—we can’t argue there. But it’s time to reconsider the go-to, as there’s… -
New Mexico's Deep Winemaking History April 29, 2019 This Southern border state planted grapevines back in 1629. And now, nearly 400 years later,… -
Meet the Producers That are Redefining American Wine June 27, 2018 These winemakers from New Mexico, Michigan, Texas and Vermont are proving through their world-class bottles… -
Vague Wine Tasting Terms and What They Really Mean April 24, 2018 From freshly cut hose to tennis balls, the wine world has always been full of…
-
Domaine CauhapĂ© 2020 CaĂĽ-Ha-PĂ© L'Eclipse White (Vin de France) Juicy pineapple and white flowers with touches of white pepper on the nose. Lingering flavors… 86 Points $18
-
Monart 2019 Malbec (Grand Valley) Scents of cocoa, mesquite and raspberry form an alluring aroma. The palate starts with raspberry… 89 Points $26
-
The Winery At Holy Cross Abbey 2019 Merlot (Colorado) Pale in the glass, a quiet nose alludes to raspberry and strawberry with whispers of… 89 Points $28
-
BookCliff 2019 Cabernet Sauvignon (Colorado) Mulberry, boysenberry, holly, bay leaf and smoked paprika scents are sharpened by a little alcoholic… 89 Points $22