Joseph Hernandez
Hernandez is a Chicago-based writer and editor obsessed with wine, food and being an oft-misguided know-it-all. WSET certified, his work has appeared in various print and digital publications, including National Geographic's Intelligent Travel blog, Food Republic, Modern Luxury's Men's Book and Chef Marcus Samuelsson's blog. When he's not drinking Champagne or funky Loire Valley reds, you can find Hernandez documenting his latest meal or day trip on Instagram.
Recent Articles
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Wine Market Council Defines the Industry's Latest Trends January 27, 2016 The Wine Market Council and Nielsen present their annual report on U.S. wine, beer and…
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9 Books for Wine-Loving Bibliophiles December 18, 2015
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8 Recipes for Feast of the Seven Fishes December 12, 2015 We’ve tapped our favorite seafood-friendly chefs and somms for their riffs on show-stopping dishes and…
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Your Drinking Guide to Game of Thrones December 10, 2015 To help soften the blow of your favorites potentially being killed off in characteristically gruesome…
