Lana Bortolot

Bortolot has written about community development, historic preservation and arts & culture for the Wall Street Journal and New York Post, on design for Entrepreneur magazine, on food and wine for Saveur and other magazines for the wine and spirits trade. She holds the Level 3 Advanced Wine & Spirits Education Trust certification and is working on the Level 4 Diploma. Having covered most European wine regions and a few in South America, she is always looking for a new wine-stained stamp on her passport.

Recent Articles

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