Fountain Fruit

Created by Bellagio beverage manager Drew Levinson

Ingredients
  • 1-½ ounces Ketel One vodka
  • ½ ounce Cointreau
  • 1 ounce fresh sour*
  • 2 ounce pomegranate juice
  • Splash of Sprite
  • *Combine 2 parts fresh squeezed lemon juice with 1 part strong simple syrup.
Directions

Shake and strain into ice-filled glass. Garnish with pomegranate seeds.

Published on July 12, 2010
About the Author
Dylan Garret



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