Courtesy Tyler Beckstead, co-owner, The Longboard, St. John, U.S. Virgin Islands
The smallest of the three U.S. Virgin Islands, St. John’s is known for the pristine national parkland that occupies two-thirds of its surface. There’s also great diving to take in the abundant sea life around its neighboring coral reefs. While St. John isn’t recognized for rum production, it’s still an excellent place to indulge in a frosty rum drink like this blended version of the classic Painkiller.
Published: May 29, 2018
Ingredients
1 cup pineapple juice
2 ounces cream of coconut
2 ounces fresh-squeezed orange juice
4 ounces Pusser's Rum
Fresh-grated nutmeg, for garnish
Directions
Combine all ingredients in a blender with 1½ cups ice. Purée until smooth. Pour into highball glass. Garnish with nutmeg and serve with straw.
