The Derby Daiquiri

Throw a tikitastic Hukilau of your own with Mariano Licudine’s original drink recipes and this how-to on making fresh orchid lei, both provided exclusively by the Mai-Kai.

  • 1 ounce fresh orange juice
  • ½ ounce fresh lime juice
  • ½ ounce sugar syrup
  • 1 ½ ounces white Puerto Rican rum
  • A handful of ice

Put everything into a blender and mix at high speed for 15 seconds. Pour into a cocktail glass.

Published on September 20, 2010
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