The Italian Job

This decadent warmer from San Francisco’s Foreign Cinema marries sweet and earthy flavors and is simple to prepare. Recipe courtesy of bar manager Bryan Ranere.

  • 2 ounces Stolichnaya vodka
  • 1⁄4 ounce Kahlua coffee liqueur
  • 1⁄2 ounce Frangelico hazelnut liqueur
  • 1⁄4 ounce dark chocolate syrup
  • One espresso shot

Fill a mixing glass with ice, then add the vodka,
Kahlua, Frangelico, syrup and espresso. Shake
vigorously. Strain into a cocktail glass.

Published on July 13, 2010
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